Friday, October 23, 2009
Dinner for seven tonight. A couple of vegetarians in the mix.
Tomatillo salsa and chips
Carrot ginger soup
Ground nut stew with rice
Cornmeal pound cake, sour cherries, and Swedish cream
The order of battle: I didn’t make the chips. I put the sour cherries in the freezer earlier in the summer, the salsa a couple of weeks ago. The soup I made yesterday. The pound cake, stew, and rice I made today. I'll make the Swedish cream just before serving.